#108: Virginia | Zane drinks his way across Virginia and enters a grapefruit squeezing competition, learns mimosas don’t require champagne and learns the history of the mint julep. It’s Drinking Made Easy, Virginia.

#105: New Orleans | Zane visits the Big Easy, where he checks out the oldest bar in the U.S., drinks the strongest drink in NOLA and faces down a Hurricane. It’s Drinking Made Easy, New Orleans.

#106: Florida | Zane hits Miami Beach, Florida, where he learns how to make an authentic mojito, taps a cask of ale and tries to cool off with liquid nitrogen. It’s Drinking Made Easy, Miami.

#103: Austin | Zane rolls into Austin, Texas, where he infuses vodka with fruit, drinks the hottest bloody mary in town and tries his hand at an Austin tradition, spiking a watermelon.

#104: Dallas | Zane visits Dallas, Texas, where he mixes a spicy margarita, tries some of Mama’s mixes in a Double Wide and gives his competition the boot at Dallas Cowboy Stadium. It’s Drinking Made Easy, Dallas.

#101: Phoenix | The series premiere takes Zane Lamprey to Phoenix, Arizona. He meets an illegal tequila moonshiner, makes a monster margarita and invents the ranch dressing beer-bomb.

#102: Santa Fe | Zane visits Santa Fe, New Mexico, where he meets a master margarita maker, drinks a beer that can kill chickens and eats some of the hottest chille pepper sauce in the state.

#312: Montauk | The fun never stops in Montauk, where the guys visit the city’s first brewery, a winery, and stumble into a happening bar.

#313: Angel City | In the city of angels, the Drinking Made Easy team discovers its last winery and visit a famous sandwich joint with a secret.

#310: Burlington | The guys learn how to make bitters, do some beer machine clean up, and make some “fancy” shots in Burlington, Vermont.

#311: Providence | The guys head to Providence, one of the founding cities, where they try colonial-themed cocktails and eat some late night wieners.

#308: Quebec City | Zane and Steve cross the border to the province of Quebec, where they visit its first brewpub, learn the different style of Canadian cocktails and turn apple picking into apple fighting.